CANDIED FRUITS
Italian Candied Fruit
Italian candied fruit, or frutta candita, for panettone, colomba, cassata and fine pastry. Elio Importing supplies candied pears and Lazzaris mostarda by the case across Canada.
Why Choose Italian Candied Fruit
I
Traditional Italian Canditi
Candied the Italian way for the classic look and flavour of panettone, colomba and cassata.
II
Bakery Formats
Bulk packs and cases sized for bakeries, pastry shops and foodservice kitchens across Canada.
III
Candied Pears & Mostarda
Whole candied pears and Lazzaris mostarda for desserts, cheese boards and holiday baking.
Order Italian Candied Fruit Today
Trade pricing and case quantities are available for bakeries, pastry shops, gelaterias, and foodservice operators across Canada.
